Description
Indulge in a Cherry Amaretto Tiramisu that transforms any day into a celebration. This delightful dessert features layers of coffee-soaked ladyfingers, a creamy mascarpone filling, and the sweet-tart burst of fresh cherries, all enhanced by the warmth of amaretto. Each bite is a rich symphony of flavors, making this dessert not only visually stunning but also utterly irresistible.
Ingredients
Scale
- 1 cup strong brewed coffee (cooled)
- ¼ cup amaretto liqueur
- 1 cup mascarpone cheese
- ½ cup granulated sugar
- 1 tsp vanilla extract
- 24 ladyfingers
- 1 cup fresh cherries (pitted and sliced)
- 2 tbsp unsweetened cocoa powder
Instructions
- Brew strong coffee and let it cool completely. Stir in amaretto.
- In a bowl, mix mascarpone cheese, sugar, and vanilla until smooth.
- Briefly dip each ladyfinger into the coffee mixture, ensuring they don't get soggy.
- Layer half of the soaked ladyfingers in a dish, then spread half of the mascarpone over them and top with half the cherries.
- Repeat the layering with remaining ingredients.
- Cover and refrigerate for at least 4 hours, preferably overnight. Dust with cocoa powder before serving.
- Prep Time: 30 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Chilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (125g)
- Calories: 320
- Sugar: 22g
- Sodium: 95mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 45mg